Indications: Bronchitis, gastroenteritis, ulcers, acid regurgitation, indigestion, nausea, vomiting, poor appetite, etc..
- One of the ingredients in this formula, the ginger is known to stimulate gastric juices, and provide relief for flu and cough. This root is a medicinal herb used primarily for the treatment of Dyspepsia (inconformity after meals). This includes symptoms of swelling, flatulence and nausea.
- Today, ginger remains a component of over 50% of traditional herbal medicines and has been used for centuries-to treat nausea, indigestion, fever, infection, and to promote vitality and longevity.
- Is reputed to have qualities that may prevent heart attacks, arthritis pain, intestinal pain, prevent the flu, skin cancer, and helps weight loss.
Applications in Traditional Chinese Medicine:
Formula Category: Invigorate the spleen Qi.
Tongue: pale with white coating.
Ren Shen (Radix Ginseng)
Bai Zhu (Rhizoma Atractylodis Macrocephalae)
Fu Ling (Sclerotium Poriae Cocos)
Zhi Ban Xia (Rhizoma Pinelliae)
Da Zao (Fructus Jujubae)
Chen Pi (Pericarpium Citri Reticulatae)
Gan Cao (Radix Glycyrrhizae)
Sheng Jiang (Rhizoma Zinziberis)
Dosage: 2 times a day, 2 to 3 tablets each time
60 tablets x 1500mg (300mg. x 5:1) by "Min Tong Pharmaceutical"